Celebrating Harford’s Farms and Food with Kerry Dunnington
Date and Time
Saturday Oct 27, 2018
3:00 PM - 5:00 PM EDT
October 27-3 PM
Location
Harford Community College, Edgewood Hall, Room 132
Fees/Admission
Free
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Contact Information
Susan Fletcher
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Description
Nationally-recognized cookbook author Kerry Dunnington is coming to Harford Community College. Attendees will learn how to “cook local” and have the opportunity to taste a delicious recipe from Kerry’s latest cookbook, The Seasonal Kitchen. Kerry will also be signing copies of the cookbook. The event, which is free and open to the public, is being held in conjunction with Gathering at the Community Table: Celebrating Harford's Farms and Food (Scholar-in-Residence Project).